With over 6 now installed, the hydro-cooler reduces the produce temperature safely and efficiently prior to packing, maintaining and increasing shelf life.

  • Capacities from 5tph to 30tph
  • Suitable for most root crops including; potatoes, carrots and parsnips
  • Mild steel or stainless construction
This equipment can handle
  • Carrot
  • Potato
  • Parsnip
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© RJ Herbert Engineering 2010